Cookbooks

Reviewed by: 

“Grant’s stark, spare memoir feels like the literary equivalent a few bold slashes of color across a canvas.”

Reviewed by: 

An award-winning photographer and food blogger, Michal Korkosz has written a beautiful cookbook with gorgeous photographs that will inspire home cooks.”

Reviewed by: 

“There aren’t many cookbook authors who offer the reader the reasoning behind eating a meatless diet and the properties of plants that benefit the reader.”

Author(s):
Genre(s):
Reviewed by: 

“Historically, it’s been a ticklish problem for Chinese food writers to put together comprehensive primers of dishes that Westerners can relate to and want to cook. Tan’s . . .

Reviewed by: 

“Plants are the answer, and plant-based eating is our future.”

Reviewed by: 

“With mouth-watering recipes and tempting photographs, Peter Kuruvita’s book is a must for anyone who wants to add more vegetables to the dinner table.”

Reviewed by: 

“Regan ends her memoir with a prayer. Then it is another day, and the reader is hopeful that Iliana will be just fine.”

Reviewed by: 

“Simply put, Dan Buettner has written the ultimate manual for longevity.”

Reviewed by: 

“Every decade or so, the immensely popular Joy of Cooking gets a spit shine.

Reviewed by: 

“For many people food is a ‘language of love and cooking a meal for someone can be such a clear way of showing care.’”

Reviewed by: 

There is something so honest about Gather: A Dirty Apron Cookbook by David Robertson. It starts with the aesthetics. It’s a book that feels heavy, solid.

Reviewed by: 

“This collection of recipes, focused on simple ingredients and easy techniques, makes the case for eating well, locally, and in season.”

Reviewed by: 

“Thanks to his immense curiosity and devotion to detail, Kimball shines a generous light on the world’s cuisines by providing a context for each recipe’s ingredients, techniques, and origin

Reviewed by: 

“This vegan cookbook, Compassionate Cuisine, is not just about cooking and food. It is about saving the lives of animals.

Reviewed by: 

“Specific therapies and medications can help relieve the burden of anxiety, yet only about a third of people suffering from this condition seek treatment.”

Author(s):
Genre(s):
Reviewed by: 

“Shuk is the delightful way . . .

Genre(s):
Reviewed by: 

“Thottungal’s passion and love for Kerala fare are evident in each and every recipe and are the ultimate guideposts for anyone who wants to know more about the distinctive food of Kerala.”

Author(s):
Genre(s):
Reviewed by: 

Everyone should speak baseball. There is something about the game that communicates ideas and feelings. The game is more than language. It might be a metaphor for life.

Author(s):
Genre(s):
Reviewed by: 

Provence has always held a special place in the hearts, minds, and kitchens of the English-speaking world.

Author(s):
Genre(s):
Reviewed by: 

“A picture is worth a thousand words and that is what this cookbook offers: a multitude of photographs of food that tempt the reader to create recipes from Love and Lemons Every Day

Reviewed by: 

“Children who cook become children who taste and often eat. Get the kids to clean, scrub or peel the potatoes and carrots.

Author(s):
Genre(s):
Reviewed by: 

In Show Up for Salad: 100 More Recipes for Salads, Dressings, and All the Fixins You Don’t Have to Be Vegan to Love, Terry Hope Romero does a lot more than provide a few recipes for those

Reviewed by: 

“It’s refreshing to thumb through a chef-written cookbook and recognize virtually all of the recipes . . .

Pages