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Lars Ulrich René Redzepi
Books Authored
Author(s):
Lars Ulrich René Redzepi
Genre(s):
Cooking, Food, Wine & Spirits
A Work in Progress : Notes on Food, Cooking and Creativity(Hardback) - 2013 Edition
November 1, 2013
Reviewed by:
Penny Pleasance
“. . . a groundbreaking work of genius.”
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